ANTIPASTI
 

CARCIOFI ALLA GIUDIA

Roman style artichokes with garlic and olive oil

$12.00



MOZZARELLA IL PORTICO

Homemade mozzarella, tomatoes, roasted peppers and basil

$12.00



ZUPPETTA DI COZZE E VONGOLE

Mussels and Clams steamed in fresh tomatoes and herbs

$12.00


COZZE OREGANATA

Baked Mussels sprinkled with light bread crumbs

$11.00


CALAMARI FRITTI

Fried Calamari

$12.00



MELANZANE PARMIGIANO

Baked Eggplant Parmigiano

$11.00


CARPACCIO DI SALMONE 

Salmon cured with lemon, capers and onions

$12.00


ZUPPA DEL GIORNO

Soup of the day

$8.00

 

INSALATE
 

Insalata mista di stagione

Seasonal mixed greens with balsamic vinaigrette

$9.00
 

Insalata Dello chef

Arugula, shaved parmesan, and sliced artichokes with lemon vinaigrette

$10.00


Insalata Del barone

Traditional Caesar Salad

$11.00


Insalata Di pera

Carmelized Pears dressed in a gorgonzola cheese sauce

$12.00

 

PASTE

 

fettuccine bolognese

Homemade Pasta with traditional meat sauce

$19.00
 


gnocchi (tomato, pesto, 4 cheese)

Homemade Potato Pasta with sauce of your choice

$19.00
 


fettuccine con salmone

Homemade Pasta with fresh salmon in a light brandy sauce

$23.00
 

Pappardelle alla ricotta

Wide noodles with ricotta cheese in a light cream sauce

$19.00
 

penne toscane

Pencil points with spicy tomato and herbs

$18.00
 

penne con zucchine broccoli

Penne pasta in a puree of zucchini and broccoli

$18.00
 

linguine alle vongole

Linguine with clams in a white wine sauce

$22.00
 

risotto primavera

Arborio rice with fresh vegetables and olive oil

$21.00
 

risotto Pescatore

Arborio rice with a medley of seafood in a light red sauce

$24.00
 

risotto porcini

Arborio rice with mushrooms

$21.00
 

orecchiette Al tonno

Shell shaped pasta, tuna in a light tomato, capers and oliovesa in a four cheese sauce

$21.00
 

cappellini Con Scampi e radicchio

Angel Hair Pasta with shrimp and radicchio in a garlic and oil sauce

$24.00

 

PESCI

 

Calamari portico

Baby calamari in a natural ink sauce with olive oil and garlic

$23.00
 

Scampi Rossi

Sautéed jumbo shrimps in a marinara sauce

$26.00
 

orata lattanzi

Red Snapper with pine nuts and raisins

$26.00
 

orata marechiara

Fillet of Red Snapper with mussels, clams, shrimp in a light red sauce

$26.00
 

salmone agro dolce

Fillet of Salmon with pearl onions, capers. lemon white wine sauce

$26.00
 

Pesci misto

Combination of mixed seafood broiled with white wine, bread crumbs and a fresh oregano sauce

$26.00
 

Pesci del Giorno

Market Price

$32.00

 

CARNE

 

Pollo valdostano

Lightly breaded chicken breast stuffed with fotina cheese and prosciutto with mushrooms

$24.00
 

Pollo sorrentino

Breast of chicken with eggplant and mozzarella cheese with light tomato sauce

$24.00
 

Pollo Romano

Boneless chunks of chicken plum tomatoes, bell peppers, capers and olives

$24.00
 

Pollo al chianti

Breast of Chicken with Chianti wine sauce with mushrooms

$24.00
 

Vitello monte Carlo

Medallions of Veal with apples and arugula in a light brandy sauce

$25.00
 

Vitello piccata

Scallopine of Veal with white wine, lemon and capers

$24.00
 

Scaloppina con porcini

Veal Scallopine with imported fresh mushrooms

$26.00
 

Vitello trastevere

Lightly breaded Veal with salad and tomato vinaigrette

$28.00
 

Scaloppina Pizzaiola 

Veal with tomato, bell peppers, garlic, olive oil, capers and olives

$25.00
 

ossobuco

Veal shank cooked in a vegetable puree

$34.00

 

LA GRIGLIA

Bistecca Il portico

New York Strip with spinach and tuscan beans

$34.00
 

lombata di Vitello

Veal Chop

$36.00
 

costolette di agnello

Lamb Chops

$34.00
 

petto di Pollo

Grilled Breast of Chicken

$22.00
 

Tonno Alla Griglia

Grilled Tuna

$28.00